Sri Lankan Curry Leaf karapincha Sun Dried & Home made

Most people think that curry leaves are only added for flavor and throw the leaves away while eating their soup or curry. However, they are far more important than many realize, and offer a number of health benefits without any side effects.

Curry Leaves powder or (Karapincha) is a dry version of the curry leaves thogayal. It can be stored for a much longer period and it is easy to carry when you are travelling.It is easy and simple to make and it can be used as an alternative to ‘dosai milagai podi’ so you can have it as an accompaniment for idlis and dosas along with some gingelly oil.

Curry Leaves has enormous benefits and its iron content helps ladies overcome their menstrual problems too.So it is advised to include lot of curry leaves in our diet and when it is consumed like a thogayal or (Karapincha) you do not throw away the leaves like we do when it is put in sambar or other dishes.

Organically grown in Sri Lanka by small scale farmers. Historically used as an Ayurvedic herb, Sarsaparilla has been proven to Cholesterol Control & Weight Loss and has other impressive health benefits.

Ancient Nutraceuticals’ Organic Karapincha (Murraya koenigii), Kaluduru (Black Cumin) & Sudu Lunu(Garlic) is sourced from Sri Lankan soil untreated with chemicals.

Top Health Benefits of Curry Leaves

• Digestive Disorders
• Kidney Disorders
• Premature Greying of Hair
• Burns and Bruises
• Eye Disorders
• Insect Bites

Curry Leaves Nutrition Facts

• The main nutrients found in curry leaves are carbohydrates, fiber, calcium, phosphorus, iron, magnesium, copper, and other minerals. They also contain various vitamins such as B3 (nicotinic acid) vitamin C, vitamin A, vitamin B, vitamin E, antioxidants, plant sterols, amino acids, glycosides, and flavonoids.
• Another chemical constituent present in curry leaves is carbazole alkaloids. A research study published in the Journal of Agricultural and Food Chemistry showed that alkaloids found in the leaves possess antioxidant properties.
• Carbazole alkaloids include mahanimbine, murrayanol, mahanineoenimbine, O-methyl murrayamine A, O-methyl mahanine, isomahanine, bismahanine and bispyrayafoline. A further study conducted at the Department of Horticulture at Michigan State University suggested that these chemicals have insecticidal and antimicrobial properties as well, specifically mosquitocidal properties

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